Our Food Development team, headed up by Chef Dave Neale, promotes food and menu innovation across all species, not just red meat!
Our development products include stuffed, marinated, wrapped, coated, rubbed, sauced and fully-cooked protein options.
Learn more about what the food development team and Ask Chef can do for you here.
2019 will see the design & build of a brand new Innovation Centre at our Milton Keynes depot. With a contemporary meeting space and the latest technology, there will also be a maturation chamber and butchery area for demonstrations and insight sessions.
The excellent standards provided by Fairfax meadow, purpose built to better service the London market.
To find out more, visit our tailor-made Fairfax London website
